Soft and tender pork tenderloin stroganoff with mushrooms, a super quick and simple dinner that will become a firm family favourite.
Author: Brian Jones
A wild boar roast is braised in a Dutch oven with vegetables until extremely moist and tender.
Author: don
Pasta and broccoli with bacon spaghetti sauce. Tastes great with a salad and French bread!
Author: paigekowolewski
Pork chops steamed with the fragrance of orange or lemon and spices of your choice. Healthy, delicate, delicious.
Author: Terra Fredin
Pork chops steamed with the fragrance of orange or lemon and spices of your choice. Healthy, delicate, delicious.
Author: Terra Fredin
I took my 3-year-old fishing for the first time and we caught two trout. I never made trout before. I literally made this recipe up as I went, with what...
Author: Greggae
It's a dish made with smoked bacon, Maitake mushrooms, Merlot wine, spinach, and a hint of cream. A decadent indulgence indeed, perfect for 'date-night'...
Author: Bellydancin WitchDoktor
It's a dish made with smoked bacon, Maitake mushrooms, Merlot wine, spinach, and a hint of cream. A decadent indulgence indeed, perfect for 'date-night'...
Author: Bellydancin WitchDoktor
Bacon, lettuce, tomato, and avocado combine for a twist on gluten-free pizza that explodes with crispy texture and fresh flavors.
Author: Angela Sackett Superhotmama
Prepared tapenade is a great pantry item to have on hand for any number of reasons. Try mixing a green olive version of the spread with Dijon mustard and...
Author: Martha Stewart
This is a personal favourite, and it is easily modified to suit your own personal taste. Be dangerous, experiment, and when in doubt, add more cheese!...
Author: LinnieDeLuxe
Slow-roasting the pork with liquid (a mix of ale and water) in the pan makes the meat fall-apart tender. A blast of heat at the end crisps the skin.
Author: Martha Stewart
This delicious pasta dish is courtesy of Ron Suhanosky.
Author: Martha Stewart
Spicy sandwich with bacon, avocado and bacon. Excellent for college dorm rooms, small kitchens, rushed cooks.
Author: Scott Simmons
Deep-fried pork shanks slathered in spicy apple butter sauce. Great replacement for chicken wings. These are from O'Reilly's Irish Bar and Restaurant,...
Author: CNM CATERING
Making your own dry rub takes little effort and won't leave the unpleasant chemical aftertaste associated with many commercial versions.From the book "Mad...
Author: Martha Stewart
This recipe ('penne zucchini e pancetta') is from my Italian aunt and is a family favorite. It can be served as an appetizer or with a few slices of fresh...
Author: manella
A great and easy way to add some flavor to your hamburgers!
Author: LISASNOW
A great and easy way to add some flavor to your hamburgers!
Author: LISASNOW
Flavorful smoked bacon stands in for Italian salami in this French version of classic pasta carbonara from chef Eric Ripert's "Avec Eric" cookbook.
Author: Martha Stewart
Waste not, want not! Homemade lard comes in handy in all kinds of recipes, including these Biscochitos. Martha made this recipe on "Martha Bakes" episode...
Author: Martha Stewart
I love pork and Moroccan flavors. Serve the pork chops on top of the couscous.
Author: TJ Lombard
Bacon, lettuce, tomato, and avocado combine for a twist on gluten-free pizza that explodes with crispy texture and fresh flavors.
Author: Angela Sackett Superhotmama
Bacon, lettuce, tomato, and avocado combine for a twist on gluten-free pizza that explodes with crispy texture and fresh flavors.
Author: Angela Sackett Superhotmama
Wilted lettuce and peas is a classic side dish. This hearty version is substantial enough for a lunchtime main course.
Author: Martha Stewart
The surprising addition of peach tea tones down the kick of the kraut in this yummy twist on slow cooker sauerkraut!
Author: A-NET
I made this pork and broccoli dish one night when I had leftover pork roast cooked in my slow cooker and frozen. Pork, broccoli, and rice with a hint of...
Author: JULIE NOYES
An easy and simple dish that is dressy enough for company or the holidays. It never fails to please guests but keeps your deli person busy with the waxed...
Author: Karen Barris Calabro
Author: Jerry
An easy and simple dish that is dressy enough for company or the holidays. It never fails to please guests but keeps your deli person busy with the waxed...
Author: Karen Barris Calabro
Round steak is pounded flat, then rolled with onion and bacon and cooked in the pressure cooker. Serve these tender, flavorful meat rolls over egg noodles...
Author: LYNNIEMILANO
Because I was careful not to work too much flour into these gnocchi, they didn't come out super dense, dry, and doughy. They stayed nice, moist, and tender....
Author: Chef John
A quick, easy, and flavorful fresh pasta dish that showcases the summer's garden bounty! This recipe came about in an effort to use up a few more of those...
Author: Wyattdogster
An easy and simple dish that is dressy enough for company or the holidays. It never fails to please guests but keeps your deli person busy with the waxed...
Author: Karen Barris Calabro
These melty and delicious sandwiches are made with leftovers from our Roast Pork Loin With Mushrooms and Tomatoes.
Author: Martha Stewart
An easy and simple dish that is dressy enough for company or the holidays. It never fails to please guests but keeps your deli person busy with the waxed...
Author: Karen Barris Calabro
An easy and simple dish that is dressy enough for company or the holidays. It never fails to please guests but keeps your deli person busy with the waxed...
Author: Karen Barris Calabro
An easy and simple dish that is dressy enough for company or the holidays. It never fails to please guests but keeps your deli person busy with the waxed...
Author: Karen Barris Calabro
These are enormous, stick-to-your-ribs kind of burgers with a surprise in the center. A real family favorite. I like to serve them on a bun topped with...
Author: LAURASC
A rich and bacon-y variation of the tradition macaroni and cheese pasta dish.
Author: fabeverydayblog
Use these turkey meatballs, a leaner alternative to those made with ground beef, to top off your favorite pasta or vegetable noodles.
Author: Martha Stewart
After you watch the Pixar short, Bao, you are going to want to make authentic steamed pork buns also known as Bao. This Bao recipe comes from the mother...
Author: Sarah Mock
Lean and quick-cooking, pork tenderloin also scores points for versatility. Here a broiled tenderloin is flavored with gremolata, a herb condiment traditionally...
Author: Martha Stewart
Quick and easy main dish. A good way to use up extra zucchini from the summer garden. My mother used to make this to keep the kitchen from getting too...
Author: LARIPIN
This roast smells so good in the oven, and is really great thinly sliced for sandwiches the next day.
Author: DARLA
Sweet, savory and salty. Your mouth will thank you! Warning: this is not a healthy dessert and any attempts to make it healthy will anger the bacon gods....
Author: Sir_Angus